Wedding - Table Service Menu

Included with each Table Service entrée:

  • Hot Rolls & Butter
  • Choice of Salad
  • Choice of Potatoes or Rice Pilaf
  • Choice of Vegetables
  • Choice of Dessert Tea -Coffee


Athenian Chicken
Our Specialty, lemon herb chicken topped with a wine sauce
Roast Chicken Supreme
Roasted and topped with mushroom sauce.
Chicken Parmigian
Chicken breast topped with marinara sauce and a blend of cheeses
Stuffed Chicken Breast
Blend of cheeses and spinach, topped with a mushroom sauce
Chicken Feta
Chicken breast topped with marinated tomatoes, feta cheese and parmesan
Pork Medallions
Roasted pork tenderloin topped with Spanish sauce
Veal Portobello
Lightly breaded provime veal topped with mushroom sauce
Veal Parmagiana
Lightly breaded provime veal topped with marinara sauce and a blend of cheeses
Atlantic Salmon
Centre cut portions topped with a lemon dill sauce
Prime Rib
A 9 oz. portion of succulent prime rib served with au jus
New York Steak
Certified Black Angus 10 oz. New York steak topped with mushrooms



Chicken Supreme with Pork Medallions $42.00
Chicken Supreme with Veal Parmagiana
Chicken Supreme with Steak (Filet Mignon 4oz)
Steak & Shrimp (6oz Filet & 5 Jumbo Garlic Shrimp) $58.00

Salads Tossed Salad with Vinaigrette Dressing
Caesar Salad
Greek Salad
Spring Greens with Raspberry Vinaigrette
Or a combination of 2 salads served family style
Veggies Fresh Medley of Seasonal Vegetables or Sauteed mix of Zucchini, Baby Carrots, Peppers & Mushrooms
Potatoes Parisien (Greek Style)
Baked Potato
Garlic Mashed
Rosemary Baby Red Potatoes
Desserts Crêpe with Ice Cream
Chocolate Mousse
Apple Strudel
Crème Brûlée

All Food Charges are subject to applicable taxes and 15% Service Charge.
Menu prices are subject to change.

Hall Charges are subject to applicable taxes.