Conference – Niko's Buffet Menu

Includes: Hot Rolls & Butter

 

CHOICES  
Salads (2 choices) Tossed Salad with Vinaigrette Dressing
Caesar Salad
Greek Salad
Spring Greens with Raspberry Vinaigrette
Creamy Coleslaw

Entrees (2 choices)

Roast Chicken Supreme with Wine Sauce
With choice of ONE of the following:

  • Pork Tenderloin
  • Veal Parmigiana
  • Roast Beef with Au Jus
Starch (2 choices)

Parisien Potatoes (Greek Style)
Baked Potato
Garlic Mashed
Rosemary Red Potatoes
Rice Pilaf
Penne with Marinara or Bowtie Alfredo

Perogies

Veggies (1 choice) Fresh Medley of Seasoned Vegetable
Sauteed Mix of Zucchini, Baby Carrots, Peppers and Mushrooms

Also includes:
Assorted Cakes and Pastries
Tea & Coffee
$45.00 per person

 

All Food Charges are subject to applicable taxes and 15% Service Charge.
Menu prices are subject to change.

Hall Charges are subject to applicable taxes.